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Unlocking the potential: a guide to navigating the FEED Platform

Year: 2024

This guide briefly examines the three challenges that emerged most strongly in the FEED Platform in the first year of operation namely Women's work, their social role and food security, Promotion of local crops on the market and The right to preserve biodiversity.  This qualitative study enables the needs and perspectives of local communities, civil society, and all stakeholders to be comprehended objectively. It elaborates on them by describing some good practices that highlight the barriers and critical issues encountered, as well as the results achieved. The description of challenges and needs considers differences in geography, socioeconomics, environmental performance, and sustainability orientation.